焗发的英文怎么写
hairdressing
焗油 treatment oil
焗发一般是指焗油,区别:1、焗油和染发的区别在于焗油是物理反应,而染发是化学反应。2、焗油是发生物理反应用热量打开头发毛鳞片,使色素因子进入表皮,色素因子会随着洗发的次数增多而减少,染发是通过化学反应彻底改变头发的自然色而达到永久的效果,它通过是染发剂与头发发生氧化的化学反应。基本介绍:1、染发是现代化妆最常见的手段之一,是利用植物的(如油梨果、指甲草、何首乌等)或者化学的色素,把头发的颜色染成想要的颜色。是现代理发店最常见的服务之一。染发的用途主要有二:一为了染黑来遮掩白发; 二是为了时尚,随心情改变头发的颜色,配合服饰和妆容,充分显示自己的个性。2、焗油,一种染发护发方法,一般是在头发上抹上染发剂或护发膏等,用特殊机具放出蒸汽加温,使油质渗入头发。焗油在发廊有两种说法:一种是给头发补充营养和水分;二种是染黑色。焗油产品不仅使头发看着润泽,更重要的是,能使秀发更强健。
beautyhair
焗豆英文
到我的文库里查,我有一份menu英文翻译,你慢慢找就行。别忘了给分。
,这里有一些
1. 炸春卷 $6 Deep Fried Egg Rolls2. 香煎薄撑 $6 Crispy Pancakes 3. 酸甜焗蛋 $6 Sweet & Sour Omelet4. 煎饺子 $6 Pan Fried Dumplings 5. 茄汁焗豆 $7 Baked Beans in Tomato Sauce 6. 炒芙蓉蛋 $7 Egg Foo Young (这是美国标准给老外吃的所谓中国菜、标准命名)7. 肉末炒椰菜 $7 Minced Pork with Cauliflower8. 番茄炒蛋 $7 Fried Eggs with Fresh Tomatoes9. 黄金炒饭 $8 Golden Fried Rice10.芹菜炒木耳 $8 Stired Fried Celery with Black Fungus 11.韭菜炒蛋 $8 Fried Eggs with Fresh Leeks 12.炒什锦菜 $8 Stired Fried Mixed Vegetables13.清蒸肉饼 $10 Steamed Minced Pork Pie14.面酱蒸猪肉 $10 Steamed Pork with Flour Paste15.酸甜肉丸 $10 Sweet & Sour Meatballs16.糖醋排骨 $10 Sweet & Sour Spareribs17.鱼丸炒大蒜 $10 Stir Fried Fishballs with Garlic18.酱爆鸡翅 $10 Chicken Wings Fried in Brown Sauce19.鸡球炒青菜 $10 Diced Chicken with Green Leaf 20.时菜炒肉 $10 Fried Pork with Fresh Vegetables21. 榨菜蒸猪肉 $10 Steamed Pork with Preserved Cabbage22. 蒜心炒鸡片 $10 Stired Fried Chicken with Garlic23. 芹菜炒鸡片 $10 Stired Fried Chicken with Celery24. 榨菜蒸鸡肉 $10 Steamed Chicken with Preserved Cabbage25. 芹菜洋葱炒鸡丝$10 Shredded Chicken Fried with Celery & Onion26. 剁椒煎焗鱼头 $15 Fried Fish Head with Chopped Red Chilis27. 七彩香辣鸡球 $15 Rainbow Spicy Diced Chicken28. 大蒜和味鸭 $15 Braised Duck in Garlic Sauce29. 鱼滑时菜 $15 Fishball with Fresh Vegetables30. 活火山鱼滑套餐 $36 Fishball Special a la Volcano (面条、薄撑各一份) (Noodles and Cripy Pancake included)
All kinds of sauces and tableware for Western food
词汇详解:
kind
一、读音
英 [kaɪnd] 美 [kaɪnd]
二、释义
n、同类的人(或事物);种类。
adj、体贴的;慈祥的;宽容的;客气请求或命令。
三、语法
a kind of:(informal) (表示不确切)某种,几分,隐约。
扩展资料:
kind近义词:class
词汇详解:
一、读音
英 [klɑːs] 美 [klæs]
二、释义
n、班;班级;课;上课;(某科目的)系列课程。
v、把…归入某等级;把…看作。
adj、很好的;优秀的;出色的。
三、语法
the chattering classes:(BrE) 喜欢(对政治或社会问题)发表意见的人。
盐焗鸡英文
香辣芙蓉鱼 :Spicy Fish Filets with Egg White 腊肉炒香干 :Sautéed Preserved Pork with Dried Tofu Slices 干煸扁豆 :Dry-Fried French Beans 青椒牛肉 :Sautéed Beef with Pepper and Onions 麻婆豆腐 :Mapo Tofu (Stir-Fried Tofu in Hot Sauce) 上海酸辣汤 :Hot and Sour Soup, Shanghai Style 尖椒炒肥肠 :Fried Pork Intestines with Hot Pepper 凉拌黄瓜 :Cucumber in Sauce 清炒豆尖 :Sautéed Bean Sprouts 干煸牛肉丝 :Sautéed Shredded Beef in Chili Sauce 香辣肚块 :Stir-Fried Pork Tripe Slices with Chili 芹菜肉丝 :Sautéed Shredded Pork with Celery 干锅鸡胗 :Griddle Cooked Chicken Gizzard 梅菜扣肉煲 :Steamed Pork with Preserved Vegetable en Casserole 酸菜龙抄手 :Wonton Soup with Preserved Vegetable 清蒸熏鱼 :Steamed Smoked Haddock 红焖羊肉 :Stewed Lamb in Brown Sauce 辣白菜炒牛肉 :Sautéed Beef with Cabbage in Chili Sauce 老火炖汤/每日例汤 :Soup of the Day 赛海蜇拌火鸭丝 :Shredded Roast Duck with White Fungus 豆瓣全鱼 :Fried Whole Fish Dressed with Spicy Bean Sauce 椒盐基围虾 :Deep-Fried Shrimps with Spicy Salt 蒜茸腰片 :Sautéed Pork Kidney with Mashed Garlic 盐焗鸡 :Baked Chicken in Salt 九转大肠 :Braised Intestines in Brown Sauce 茄汁鱼片 :Fish Filets with Tomato Sauce 咖喱豆腐 :Curry Tofu 田园素小炒 :Vegetarian's Delight 葱油泼石斑鱼 :Steamed Sea Bass with Scallion Oil 西红柿鸡蛋汤 :Tomato and Egg Soup 清炒荷兰豆 :Sautéed Snow Peas 尖椒里脊丝 :Fried Shredded Pork Filet with Hot Pepper 红烧鲍鱼 :Braised Abalone 两虾豆腐 :Braised Tofu with Shrimps and Shrimp Roe 砂锅鱼头豆腐 :Stewed Fish Head with Tofu in Pottery Pot 蒜茸大虾 :Grilled King Prawns with Garlic, Herb and Butter 松田青豆 :Songtian Green Beans 孜然辣汁焖牛腩 :Braised Beef Brisket with Cumin 泰式豆腐 :Braised Tofu in Thai Sauce 泡椒甲鱼 :Turtle with Pickled Peppers 川味红汤鸡 :Chicken in Hot Spicy Sauce, Sichuan Style 原罐小排翅 :Shark's Fin in Soup 芋头蒸排骨 :Steamed Spare Ribs with Taro 红烧排翅 :Braised Superior Shark's Fin in Brown Sauce 干煸苦瓜 :Sautéed Bitter Melon 红烧日本豆腐 :Braised Japanese Tofu with Vegetables 贵妃鸡 :Chicken Wings and Legs with Brown Sauce 青椒肉丝 :Sautéed Shredded Pork with Green Pepper 红烧羊肉 :Braised Lamb in Brown Sauce 油焖大虾 :Braised Prawns 椒盐茄子丁 :Deep-Fried Diced Eggplant with Spicy Salt 香糟焗龙虾 :Baked Lobster in Rice Wine Sauce 金瓜东坡肉 :Braised Dongpo Pork with Melon 鱼香茄子煲 :Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce) 冬菜扣肉 :Braised Pork with Preserved Vegetables 芦笋鸡片 :Sautéed Chicken Slices with Green Asparagus 清蒸闸蟹 :Steamed River Crab 蒜茸海带丝 :Sliced Kelp in Garlic Sauce 紫菜蛋花汤 :Seaweed and Egg Soup 薰衣草茶 :Lavender Tea 甲鱼烧肉 :Braised Turtle with Diced Pork 红焖羊排 :Braised Lamb Chops with Carrots 麻辣牛肚 :Spicy Ox Tripe 桂花炒鱼翅 :Sautéed Shark's Fin with Crab Meat and Bean Sprouts 笼仔剁椒牛蛙 :Steamed Bullfrog with Chili Pepper 葱烧鱼片 :Braised Fish Filets with Scallion 蟹肉丝瓜 :Sautéed Crab Meat with Sponge Gourd 野山红炒木耳 :Sautéed Black Fungus with Red Pepper 油爆虾 :Stir-Fried Shrimps 烧椒皮蛋 :Preserved Eggs with Chili 香辣手撕茄子 :Eggplant with Chili Oil 鱼香肉丝 :Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 腊肉炒香芹 :Sautéed Preserved Pork with Celery 酸辣鲶鱼 :Hot and Sour Catfish 宫保鸡丁 :Kung Pao Chicken 日式蒸豆腐 :Steamed Tofu。 红扒肘子 :Braised Pork Hock in Brown Sauce 红烧带鱼 :Braised Ribbonfish in Brown Sauce 鱼香炒鳝丝 :Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce) 蒜香烩肥肠 :Braised Pork Intestines with Mashed Garlic 洋葱牛柳丝 :Sautéed Shredded Beef with Onion 韭黄鳝片 :Sautéed Eel Slices with Hotbed Chives 火爆腰花 :Sautéed Pig's Kidney 干烧牛肉 :Dry-Braised Shredded Beef, Sichuan Style 葱油鹅肝 :Goose Liver with Scallion and Chili Oil 番茄蛋花汤 :Tomato and Egg Soup 什菌炒红烧肉 :Sautéed Diced Pork with Assorted Mushrooms 川味小炒 :Shredded Pork with Vegetables, Sichuan Style 汽锅鸡翅 :Steam Pot Chicken Wings 黄焖鱼翅 :Braised Shark's Fin in Yellow Wine Sauce 尖椒香芹牛肉丝 :Sautéed Shredded Beef with Hot Pepper and Celery 煎酿鲜茄子 :Fried Eggplant Stuffed with Pork and Shrimp 珊瑚笋尖 :Sweet and Sour Bamboo Shoots 葱烧黑木耳 :Sautéed Black Fungus with Scallion 红烩牛肉 :Beef Stew 红烧狮子头 :Stewed Pork Ball in Brown Sauce 鱼香牛肉 :Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 辣白菜炒五花肉 :Sautéed Streaky Pork with Cabbage in Chili Sauce 小炒脆骨 :Sautéed Gristles 香椿豆腐 :Tofu with Chinese Toon 红烧毛芋头 :Braised Taro in Brown Sauce 毛家红烧肉 :Braised Pork,Mao's Family Style 清蒸武昌鱼 :Steamed Wuchang Fish 泰式辣椒炒虾仁 :Sautéed Shrimps with Chili, Thai Style 干豆角回锅肉 :Sautéed Spicy Pork with Dried Beans 太白竹篓虾 :Taibai Prawns in Bamboo Basket 菜心炒肉片 :Sautéed Pork Slices with Shanghai Greens 鲶鱼烧茄子 :Braised Cat Fish with Eggplant 糖醋全鱼 :Sweet and Sour Whole Fish 鲜菇炒牛肉 :Sautéed Beef with Fresh Mushrooms 红烧甲鱼 :Braised Turtle in Brown Sauce 湘味回锅肉 :Sautéed Pork with Pepper, Hunan Style 萝卜干腊肉 :Sautéed Preserved Pork with Dried Radish 砂锅鱼头 :Fish Head en Casserole 家乡小炒肉 :Sautéed Beef Filet, Country Style 干锅黄牛肉 :Griddle Cooked Beef and Wild Mushrooms 醋椒活桂鱼 :Consommé of Mandarin Fish with Vinegar and Pepper, Live Style 清炒红菜苔 :Sautéed Chinese Kale 韭菜炒豆干 :Sautéed Leek with Dried Tofu 小炒腊牛肉 :Sautéed Preserved Beef with Leek and Pepper 烩蒜香肚丝 :Braised Pork Tripe Shreds with Mashed Garlic in Sauce 叫化鸡 :Beggars Chicken (Baked Chicken) 酱烧排骨 :Braised Spare Ribs in Brown Sauce 榄菜肉菘炒四季豆 :Sautéed French Beans with Minced Pork and Olive Pickles 鲍汁扣东坡肉 :Braised Dongpo Pork with Abalone Sauce 葱爆肥牛 :Sautéed Beef with Scallion 酸菜鱼 :Boiled Fish with Pickled Cabbage and Chili
一、 新菜、特色菜推介Special Dishes Recommendations1益盛盐焗鸡YiSheng Baked Salted Chicken2羊肚菌六宝汤Morel with Six Treasures Soup3红烧乳鸽皇Braised Pigeonneau in Brown Sauce4鲍汁扒网鲍Stewed Amidori in Abalone Sauce5冰糖木瓜雪蛤Steamed Forest Frog with Papaya in Rock Sugar Soup 6石锅麻辣羊蹄Spicy-hot Lamb Trotters in Stone Pot7泰汁串烧虾Skewered Prawns in Thai Sauce 8鼓油皇铁板银雪鱼Tipanyaki Silver Cod in Soya Sauce9粗粮包Roughage Dumplings10沙司番茄夹Fried Folders in Tomato Sauce11瑶柱扒瓜脯Dried Scallop Stewed with Preserved Melons12泰汁花菊Chrysanthemum in Thai Sauce13椒盐蛇碌Spiced-salted Snake Rolls14鹅肝酱花枝丸Squid Balls with Foie Gras D’oie15金枣百果汇海宝 Mixed Sea Creatures in Sweet Dates and Mixed Fruits.16鲸皮扒双瓜Fish Skin Stewed with Twin Melons17芝士焗海虾Cheese-baked Prawns 18鲍鱼红豆烩木瓜Braised Abalone with Red Beans and Papaya二、金榜提名(菜谱)’Examination Success’ Menu1财源滚滚银满屋Money Rolling into the House2同心同德春满园Same Heart and Soul in Spring Garden3状元及第顶呱呱Wonderful Top Score4鸿运当头满福园Garden Full of Luck and Blessing5金科高中满堂红Passed Exam with Flying Colors 6鸿鹄冲天凌云志Large Swan Flies High in the Sky7独占鳌头喜气扬Beaming to be Champion8笑饮丰年酒一杯A Glass of Aged Wine9锦绣前程百花艳Beautiful Bouquet for a Glorious Future10金鸡报喜状元郎Gold Cock Delivers Good News11凤舞长河展宏图Flowers Blossom as Phoenix Dances.
1.鱼(fish):Herring 青鱼,鲱 Salmon三文鱼Bass 鲈鱼Corvina黄花鱼Milkfish奶鱼Mullet梭鱼,胭脂鱼, 鲻鱼Cod 鳕鱼 Tuna金枪鱼Sea Bream 海鲤 Hake 鳕鱼类Carp 鲤鱼Halibut 大比目鱼flounder比目鱼Plaice欧蝶鱼Swordfish箭鱼 Octopus 鱆鱼Squid 乌贼 cuttlefish 墨鱼Dressed squid 花枝 Mackerel 鲭 Haddock 北大西洋鳕鱼Trout鲑鱼Cod Fillets 鳕鱼块Conger (Eel)鳗鱼Tilapia罗非鱼Dace鲮鱼Red Mullet 红鲣 Herring roes 鲱鱼子 Boiled Cod roes 鳕鱼子2.贝类海鲜(Shellfish):Oysters 牡犡 Mussels 蚌类、黑色、椭圆形、没壳的是淡菜Crab 螃蟹 Prawn 虾 clams 蛤蚌scallops扇贝(小)Crab stick 蟹肉条 Peeled Prawns 虾仁King Prawns 大虾 Tiger Prawns 虎虾Whelks Tops 小螺肉 Shrimps 基围虾 Cockles 小贝肉 Lobster 龙虾Winkles 田螺3.肉食类:Fresh Grade Legs(thigh) 鸡大腿 Fresh Grade Breast 鸡胸 chicken fryer小鸡块 Chicken Drumsticks 鸡小腿 Chicken Wings 鸡翅 Turkey 火鸡 chick gizzard鸡杂 Duck trim drum鸭翼脾 2.猪肉: Liver 猪Pork ribs 排骨 feet 猪脚 Kidney 猪腰 bag 猪肚 Hearts 猪心 Pork Steak 猪排 Pork-pieces 廋肉块 Pork Chops 连骨猪排 Rolled Pork loin 卷好的腰部瘦肉 Rolled Pork Belly 卷好的腰部瘦肉连带皮 Pork sausage meat 做香肠的绞肉 Pork Fillet 小里肌肉 Spare Rib Pork chops 带骨的瘦肉 Spare Rib of Pork 小排骨肉 Pork Dripping 猪油滴 Lard 猪油 Joint 有骨的大块肉 Hock 蹄膀 Casserole Pork 中间带骨的腿肉Butt猪的肩前腿肉 3.牛肉: Stewing Beef 小块的瘦肉 Steak & Kidney 牛肉块加牛腰 ground beef已铰好的牛肉 Frying steak 可煎食的大片牛排 Rump Steak 大块牛排 Leg Beef 牛键肉 OX-Tail 牛尾 OX-heart 牛心 Homey come Tripe 蜂窝牛肚 OX-Tongues 牛舌 Barnsley Chops 带骨的腿肉 Shoulder Chops 肩肉 Porter House Steak 腰上的牛排肉 Chuck Steak 头肩肉筋、油较多 Tenderised Steak 拍打过的牛排 Roll 牛肠 Cowhells 牛筋 Tripe Pieces 牛肚块 Best thick seam 白牛肚 4.羊肉: lamb chops羊肉片 leg of lamb 羊腿4.西餐类:meat 肉 beef 牛肉 veal 小牛肉 lamb 羊肉 sirloin 牛脊肉 steak 牛排 chop 连骨肉,排骨 cutlet 肉条 stew 炖肉 roast 烤肉 pork 猪肉 ham 火腿 bacon 咸肉 sausage 香肠 black pudding, blood sausage 血肠 cold meats 冷盘 (美作:cold cuts) chicken 鸡 turkey 火鸡 duck 鸭 fish 鱼 vegetables 蔬菜 dried legumes 干菜 chips 炸薯条,炸土豆片 (美作:French fries) mashed potatoes 马铃薯泥 pasta 面条 noodles 面条,挂面 macaroni 通心粉 consomme 肉煮的清汤 broth 肉汤 milk 奶 cheese 奶酪 butter 奶油 bread 面包 slice of bread 面包片 crust 面包皮 crumb 面包心 egg 蛋 boiled eggs, soft-boiled eggs 水煮蛋 hard boiled eggs 煮硬了的蛋 fried eggs 煎蛋 poached eggs 荷包蛋 scrambled eggs 炒鸡蛋,摊鸡蛋 omelet 煎蛋卷 pastry 糕点 sponge cake 奶油鸡蛋,蜂糕 tart 果焰糕点 biscuits (英)饼干,(美)小面包 fruit 水果 ice cream 冰淇淋 compote 蜜饯 jam, preserves 果酱marmalade 桔子酱 spices 调料 salt 盐 vinegar 醋 sauce 酱油 oil 油 salad oil 色拉油 pepper 辣椒 mustard 芥末 clove 丁香5.水果类:lemon 柠檬 pear 梨子 banana 香蕉 grape 葡萄 golden apple 黄绿苹果、脆甜 granny smith 绿苹果、较酸 bramleys 可煮食的苹果 peach 桃子 orange 橙 strawberry 草莓 mango 芒果 pineapple 菠萝 kiwi fruit奇异果 starfruit 杨桃 honeydew-melon 蜜瓜 cherry 樱桃 date 枣子 lychee 荔枝 grape fruit 葡萄柚 coconut 椰子 fig 无花果pineapple 凤梨 plum 李子 ponkan 碰柑 rambutan 红毛丹 shaddock 文旦 starfruit 杨桃 strawberry 草莓 sugar-cane 甘蔗 tangerine 橘子 watermelon 西瓜 water caltrop 菱角wax-apple 莲雾6.蔬菜类:pepper 胡椒 hot pepper; chilli 辣椒 sweet pepper; bell pepper; pimiento; capsicum 甜椒, 柿子椒 tomato 番茄,西红柿 asparagus 芦笋 cucumber 黄瓜 aubergine, eggplant 茄子 bean 菜豆 beet, beetroot 甜菜 potato 马铃薯 carrot 胡萝卜 cauliflower 菜花,花椰菜 pumpkin 西葫芦 broad bean 蚕豆 cabbage 圆白菜,卷心菜 garlic 蒜 chive 细香葱 fennel 茴香 cos lettuce 莴苣 marrow 嫩葫芦 melon 香瓜,甜瓜 celery 芹菜 onion 韭 leek 韭菜 radish 萝卜 tarragon 狭叶青蒿 thyme 百里香 mushroom 蘑菇 artichoke 洋蓟 broccoli, brocoli 硬花甘蓝 Brussels sprouts 芽甘蓝 caper 刺山柑,老鼠瓜 cardoon 刺菜蓟 chervil 雪维菜,细叶芹 chick-pea 鹰嘴豆 chicory 苣荬菜 cress 水田芥 cumin, cummin 孜然芹,枯茗 dandelion 蒲公英 French bean 法国菜豆 gherkin 嫩黄瓜 horseradish 辣根 Jerusalem artichoke 洋姜,鬼子姜 kale 无头甘蓝 kohlrabi 甘蓝 laurel 月桂 lentil 兵豆 lettuce 莴苣 lupin 羽扇豆 (美作:lupine) parsley 欧芹 parsnip 欧防风 pea 豌豆 rhubarb 大黄 salsify 婆罗门参 sorrel 掌叶大黄 truffle 块菌 turnip 芜菁 watercress 豆瓣菜 叶子菜与凉菜用蔬菜(leafy and salad vegetable) 甜菜叶(beet greens) 西洋菜台/球花甘蓝(broccoli rabe) 白菜/油菜(bok choy/choy sum/Chinese cabbage/snow cabbage) 抱子甘蓝/球芽甘蓝/甘蓝小包菜(brussels sprout) 卷心菜/甘蓝/包菜(cabbage) 豚菜(catsear)【类似蒲公英】 芹菜(celery) 嫩茎莴苣/莴笋(celtuce/stem lettuce/celery lettuce/asparagus lettuce/Chinese lettuce) 苣荬菜/苦菜(common chicory) 冬寒菜/野葵菜(Chinese mallow) 菊花叶(chrysanthemum leaf) 野苣(corn salad/cornsalad/Lewiston cornsalad/lamb's lettuce/field salad/rapunzel
starter 开胃小菜main course 主食dessert 甜品drink 饮料吃中餐的顺序
芝士焗薯条的英文
薯条的英文:French fries
读音:英 [frentʃ fraɪz] 美 [frentʃ fraɪz]
释义:薯条;炸薯条; 炸土豆片
相关短语:
1、French h fries 法式炸薯条 ; 炸薯条 ; 薯条 ; 炸马铃薯条
2、three bags of French-fries 三包薯条
3、Large French fries 大份薯条 ; 大薯条
4、french fries bacon 薯条培根 ; 炸薯条培根
常见句型:
1、I like to eat French fries.
我喜欢吃法国炸土豆片。
2、Do you think that French fries are really French?
你该不会真的以为法式炸薯条是法国的吧?
3、French fries are one of the most popular potato foods in America.
法式炸薯条是美国最受欢迎的马铃薯食用方法之一。
相近单词:
1、chips
英 [tʃɪps] 美 [tʃɪps]
n. <口>炸土豆条(片); 碎屑; 缺口; 筹码
例句:We have fish and chips for dinner.
我们晚饭吃鱼和炸土豆条儿。
2、French fried potatoes
n. 油炸马铃薯条
例句:Freddie fried French fries for five funny friends on Friday.
星期五弗雷迪为五个奇怪的朋友炸法国式土豆丝。
请来三份炸鱼薯条。
Three portions of fish and chips, please.
那时没有土豆,所以我们吃了不带薯条的炸鱼薯条。
There were no potatoes so we had fish and chips sans the chips.
你吃炸薯条要番茄酱吗?
Would you like ketchup with your fries?
你可以吃汉堡包,但不可以同时又吃炸薯条。
You can have a burger, but you can't have fries as well.
French fries
薯条的英文:French fries
读音:英 [frentʃ fraɪz] 美 [frentʃ fraɪz]
释义:薯条;炸薯条; 炸土豆片
相关短语:
1、French h fries 法式炸薯条 ; 炸薯条 ; 薯条 ; 炸马铃薯条
2、three bags of French-fries 三包薯条
3、Large French fries 大份薯条 ; 大薯条
4、french fries bacon 薯条培根 ; 炸薯条培根
扩展资料:
相近单词:
1、chips
英 [tʃɪps] 美 [tʃɪps]
n. <口>炸土豆条(片); 碎屑; 缺口; 筹码
例句:We have fish and chips for dinner.
我们晚饭吃鱼和炸土豆条儿。
2、French fried potatoes
n. 油炸马铃薯条
例句:Freddie fried French fries for five funny friends on Friday.
星期五弗雷迪为五个奇怪的朋友炸法国式土豆丝。
盐焗鸡英语
盐焗鸡腿Salt baked chicken盐焗鸡腿Salt baked chicken
天哪,这么多.........问一下,你用的机器翻译吗?fungus都出来了,要往菜谱上填这个岂不是.........
直接拿MENU出来给老外点...指着盐焗说不辣就行.一般老外喜欢吃汉堡和鸡块..很少点鸡翅..
话梅芸豆 Marinated Beans with Plum盐焗鸡 Baked Chicken with Salt香菜干丝 Caraway and Dried Tofu茶香熏兔 Smoked Rabbit with Tea Flavor腐衣肚仁 Stewed Pork Tripe with Fried Tofu椰汁豌豆泥 Pea Sauce with Coconut Milk鱿鱼掌中宝 Sautéed Chicken Feet with Squid